Modern supper club Delilah is a throwback to the Gatsby era
A marble bar set amongst moody lighting, plush pink seating, crystal sconces and mixed wood truly transports you back to the Prohibition era.
Delilah is redefining a night out in Los Angeles.
The hybrid restaurant and lounge is a nod to the 20’s with its art deco style and plush interiors.
The h.wood Group’s food and beverage Specialist, Adam Koral, curated a mixture of classic and modern American cuisines that is influenced by the era’s popular array of soulful food, prepped by The NICE GUY’s Chef Rudy P. Lopez.
Specialty libations are crafted by the reputable master mixologist, Matt Seigel, as guests enjoy lounge style bottle service following dinner hours, while being entertained by live performers and surprise nightly acts.
Delilah features a live band every single night.
“ We really love creating more of these fun and upscale lounge atmospheres for our family and friends. My vision for ‘Deliliah’ is to create an atmosphere that attributes to the timeless charm and grace that once existed during Hollywood’s golden era.”
With his passion for the arts, Terzian went into great detail in developing the creative concept of Delilah, while John Sofio of Built Inc., brought the design to life.